DISARONNO BED OF ROSES
Pleasure in a glass
Sink into an irresistible cocktail combining DISARONNO, zesty orange, a drizzle of triple sec and a dash of crisp champagne. Resistance is futile.
- 1 part DISARONNO
- 1 part Orange juice
- drizzle Triple sec
- Champagne
Method
Shake first three ingredients with ice and strain into flûte glass. Top with champagne. Garnish with an orange peel.
Taste: Sour | Strength: Strong
Top Tip:
Cocktails with champagne and sparkling wine go well with food. Drier wines work well with seafood and sushi, while sweeter wines go better with fruit.