DISARONNO SICILIAN SOUR
The freshest cocktail infusion
For the perfect summer sun downer, combine DISARONNO, apricot brandy and fresh lemon juice.
- 1½ parts DISARONNO
- ½ part Apricot brandy
- 1 part Fresh lemon juice
Method
Shake with ice and strain into a martini cocktail glass. Garnish with a cherry.
Taste: Sour | Strength: Mild
Top Tip:
Do use freshly-squeezed lemons! Keep them warm and roll them under your palm for maximum juice.
